Simple Way to Make Any-night-of-the-week Burrito filling/Nacho topping

Burrito filling/Nacho topping. Let us know what you guys think of our first cooking video, we plan to put up one cooking video every week. Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but they have been welcomed and adapted by cooks all over the world. Skip the barbecue sauce and you have a great filling for tacos or burritos. • In this video, you'll see how to make a healthy, quick-and-easy taco or burrito filling.

Use this spicy tofu as a filling for tacos or burritos, to top your nachos, or on crispy tostadas--so many possibilities! And it's versatile—the tofu, inspired by Chipotle's sofritas, can be used as a taco or burrito filling, nacho topping, bowl component, or whatever else you can dream up. TIJUANA BURRITOS - Fillings, MEGAJUANA BURRITOS - Vegetarian Fillings, FRESH NORRITO BOWLS - Fillings, TIJUANA CHIMICHANGAS - Fillings, SALADS - Fillings, NACHOS - Fillings - Refried Beans.

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, burrito filling/nacho topping. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Burrito filling/Nacho topping is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Burrito filling/Nacho topping is something which I have loved my whole life. They're nice and they look wonderful.

Let us know what you guys think of our first cooking video, we plan to put up one cooking video every week. Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but they have been welcomed and adapted by cooks all over the world. Skip the barbecue sauce and you have a great filling for tacos or burritos. • In this video, you'll see how to make a healthy, quick-and-easy taco or burrito filling.

To begin with this particular recipe, we have to prepare a few ingredients. You can have burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Burrito filling/Nacho topping:

1. {Take 5 lb of lean ground chuck.
2. {Make ready 1 can of Red enchilada sauce Lg can.
3. {Get 1 bunch of green onion.
4. {Take 1 can of green chiles.
5. {Get 1 can of fat free Taco Bell refried beans.
6. {Get 2 packages of Knorr broccoli cheese rice cooked as directed on pkg.
7. {Get 2 can of Salsa Verde.
8. {Prepare 1 small of Jar of salsa.
9. {Prepare 2 envelope of Burrito seasoning.

Megajuana Vegetarian Burrito Topping, Powerlite Sour Cream. This is derived and slightly adapted from the Tofu-chiladas recipe in Vegetarian Meals for People on the Go by Vimala Rodgers. If you're vegetarian, it's a nice alternative to beans in your Mexican food. My husband said I could probably pass it off to meat-eaters as eggs in a breakfast burrito.

Instructions to make Burrito filling/Nacho topping:

1. Brown ground chuck drain any grease.
2. Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours..
3. Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos..

Take taco night in a new direction with these healthy vegan tacos. We've swapped crumbled tofu for the ground beef, without sacrificing any of the savory seasonings you expect in a taco. You can also use the filling in burritos, bowls, taco salads and to top nachos. Tacos, tacos (Burrito, burrito). Тако, тако! (Буррито, буррито!) Nachos, nachos, nachos, nachos. The first will be a Steakhouse Burrito featuring grilled steak, potatoes bites, three cheeses, sour cream, and Green Chile Queso wrapped in a flour tortilla.

So that's going to wrap this up for this exceptional food burrito filling/nacho topping recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!