Step-by-Step Guide to Make Award-winning Pretty in Pink ... (Beet Banana Bread)

Pretty in Pink ... (Beet Banana Bread).

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pretty in pink ... (beet banana bread). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pretty in Pink ... (Beet Banana Bread) is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Pretty in Pink ... (Beet Banana Bread) is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook pretty in pink ... (beet banana bread) using 10 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Pretty in Pink ... (Beet Banana Bread):

1. {Make ready 3 tbsp of butter, melted and cooled.
2. {Make ready 2 large of eggs.
3. {Get 1 tbsp of vanilla extract.
4. {Get 2 tbsp of whole milk.
5. {Prepare 1 1/4 cup of granulated sugar.
6. {Take 1 3/4 cup of ripe mashed banana (firm packed).
7. {Get 1 cup of peeled shredded fresh beet (firm packed).
8. {Take 2 cup of all-purpose flour.
9. {Take 1 tsp of baking soda.
10. {Get 1/2 tsp of baking powder.

Steps to make Pretty in Pink ... (Beet Banana Bread):

1. Preheat oven to 350°F.
2. Grease or spray 1 large or 2 smaller loaf pans. Set aside..
3. In a large bowl wisk or sift together the flour, baking soda and baking powder. Set aside..
4. In a medium bowl wisk together the milk, butter, eggs, sugar, and vanilla..
5. Add mashed banana and wisk again..
6. Add wet to dry..
7. Stir until almost incorporated..
8. Stir in beets until completely incorporated. And batter is all pink..
9. Pour batter in loaf pan/pans..
10. Place in oven and bake for about an hour for large pan or 45-50 min. For smaller pans. Or until toothpick comes out clean..
11. Let cool until you can safely handle the pan. And turn out onto a cooling rack to cool completely. (Not necessary but recomended so it doesnt continue to cook in the pan).
12. Serve warm or completely cool..
13. Great served with honey butter, cinnamon butter or just plain butter. Great warm or cooled. Great when drizzled with a simple glaze or a cream cheese frosting..
14. Slice and enjoy!.
15. NOTE: it does lose its pink color once cooked. But you can add drops of red food color to the batter so it retains its pretty in pink.. :).

So that's going to wrap it up for this exceptional food pretty in pink ... (beet banana bread) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!