Step-by-Step Guide to Prepare Ultimate Pulled Pork Nachos

Pulled Pork Nachos.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pulled pork nachos. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pulled Pork Nachos is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Pulled Pork Nachos is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork Nachos:

1. {Take 2-3 lb of pork shoulder.
2. {Make ready 1/4 cup of brown sugar.
3. {Prepare 1 Tbsp of chili powder.
4. {Make ready 1 tsp of onion powder.
5. {Prepare 1 tsp of garlic powder.
6. {Make ready 1 tsp of cayenne pepper.
7. {Take 1 tsp of black pepper.
8. {Prepare 1 of medium red onion, quartered.
9. {Make ready 1/4 cup of ketchup.
10. {Take 1/4 cup of mustard.
11. {Make ready 1/2 of medium onion, diced.
12. {Make ready 2 cups of shredded Mexican cheese.
13. {Make ready of BBQ sauce.
14. {Prepare of Tortilla chips.
15. {Make ready of Diced tomatoes.
16. {Take of Salsa.
17. {Get of Guacamole.

Steps to make Pulled Pork Nachos:

1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
2. Cook on high for 4 hours or low for 8 hours..
3. Remove meat and shred..
4. Preheat oven to 400˚F..
5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
6. Bake for 8-10 minutes. Serve with salsa and guacamole..

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